2. فواكه محرفة وراثيا (بنجر السكر وفول صويا): اشتباه سُمّية، مقاومة المضادات الحيوية، تثبيط المناعة، السرطان، اختلال التوازن الهرموني، إلخ.
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pubmed.ncbi.nlm.nih.gov/18989835
Health risks of genetically modified foods - PubMed
As genetically modified (GM) foods are starting to intrude in our diet concerns have been expressed...
healthline.com/health/food-nu…
The Potential TBHQ Dangers
TBHQ is an additive to preserve processed foods. It acts as an antioxidant, but unlike most, this an...
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